Ovofit Eiprodukte TIEFKUEHL SANDWICH PATTY

Sandwich Patty

Egg variations - with a difference. Try the scrambled egg in sandwich dimension.

The 'Sandwich Patty' is available in a natural taste or with chives. It convinces succulence and a natural egg taste. Thanks to the even round shape it fits perfectly into rolls and sandwiches.



Egg Sandwich Patty

  • time efficient
  • defrost and ready-to-eat
  • uniform shape and colour
  • very succulent
  • natural egg taste
  • produced in Bavaria, Germany

Ingredients

natural
fresh barn eggs, unskimmed milk, salt
with chives
fresh barn eggs, unskimmed milk, chives, salt

  

Shelf life and storage

12 months at -18°C

Nutritional values per 100g

kj: 487
kcal: 117
Protein (g): 9,5
Carbohydrates (g):1,8
Fat (g): 8,0

Bacteriological standard

Enterobacteria/g< 100 cfu/g
Salmonella absent in 25g

Variations

natural
with chives

Preparation and use

For breakfast or as a snack in between. Thanks to its round shape the Sandwich Patty is perfectly suited as a topping for rolls, sandwiches or an English muffin. Also goes well with salads, meat, fish or vegetables and may also be enjoyed cold.

Microwave Cover and heat for about 2 minutes at 700 W.
Combisteam oven Cover and heat for about 6 minutes at 80% humidity and 160°C.

Packaging units

Poly-bag in a carton 30x75 g - Ø 13 cm
natural
with chives
Poly-bag in a carton 30x75 g - Ø 10 cm
natural
with chives
Poly-bag in a carton 60x40 g
natural
with chives

Poly-bag in a carton 6x10 pieces
natural
with chives